PARROTFISH ()

PARROTFISH

WHOLE, GILLED, GUTTED & SCALED

Category: Whole Fish
Description
AKA Scarus spp.
Origin Indonesia & Vietnam
Allergens Contains Fish
Ingredients Parrotfish
Method of Capture Traps / Wild Caught
Processed Gilled, Gutted and Flash Frozen at Source
Pack Individually Bagged, 10lb case
Flavor Graph Mild
Texture Graph Medium
Suggested Cooking Methods:  Baking | Broiling | Flat | Top | Frying | Grilling | Papillote | Sautee | Soups
Seasonality Mar | Apr | May | Jun | Jul | Sep | Oct | Nov | Dec
Storage Keep Frozen at -18C or Colder                    Shelf Life (frozen): 24 months
Box Dimensions L 12" x W 15.4" x H 4”                                  Ti x Hi: 9x16
Thawing Instructions Remove from bag and thaw under refrigeration for 4-6 hours or place under running water until thawed.DO NOT leave fish soaking in water, it will affect the flavor and texture of the fish.
Thawed Storing Tips Keep Refrigerated, use within 24 hours for best results.
Available Sizes
Netuno
Item#
Size Avg. Number of Fish per 10lb box Master
GTIN
Master
UPC
101408 1/2-3/4lb 18 850636007368 10850636007365
101121 3/4-1lb 12 857428006394 10857428006391
100320 1-2lb 8 857428006400 10857428006407
101935 2-3lb 6 854812008767 10854812008764
Nutrition Facts

Address

Netuno
511 S.E, 5th Ave , Suite 103
Fort Lauderdale , FL 33301

Call us

786-275-3925

Visit us

Open Map